Hello! I hope you are enjoying the spell of warm weather as much as I am. It is so nice to spend more time in the garden enjoying the longer evenings with family and friends. We have also spent more days on our boat and a recent trip to the Isle Of Wight was idyllic to celebrate our wedding anniversary, whilst there we discovered a fab restaurant called Forresters in Yarmouth, really worth a visit for for excellent good value food in lovely surroundings, thank you to Wade and Samuel for making our evening so pleasant, we shall be back!!
This months recipe takes us to sunny Spain with a traditional Paella, a great all in one pot dish for entertaining, the nice thing with this dish you can add your favourites using the base as a guide, so if you want more seafood just add more or perhaps try pork or rabbit instead of chicken, try drinking Tinto Verano translated as Summer red with it, red wine topped with fizzy lemon or soda with a wedge of lemon and lots of ice, similar to Sangria but not as potent! The locals drink this all the time in Spain worth remembering if in Spain for a refreshing cheap drink. I am still getting enquiries for my Andalucian cookery courses and for anybody that is interested you can call me on 07990966144 where i would be happy to answer any questions. meanwhile keep cooking and have fun!
Camelia xx
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